Sky High Biscuits
I love to make these biscuits! They are super easy and don’t need any rise time or kneading.
Start by mixing all your dry ingredients in a mixing bowl, I like to use a whisk or a large spoon to make sure its mixed will.
I like to cut the butter in at room temperature but I have completely melted it and poured it in, it works either way.
Add your milk and mix with a spoon as much as possible, you will have to get your hands in it to get it all together. It will seem really wet and that’s ok, I like to put oil on my hands to keep from getting the dough stuck to my hands.
Place them on a baking sheet with a bit of space in between each one.
Remove from the oven when they just start to brown. They rise really well and taste fantastic!
Make a difference!